Monday, June 25, 2012

Buttermilk Waffles

Ingredients:
1 ¾ cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
2 eggs
2 cups buttermilk
1/3 cup canola oil
Optional: Strawberry pancake syrup, whipped cream

Directions:

  • In large bowl, combine the flour, baking powder, baking soda, and salt.  In another bowl, beat the eggs; add buttermilk and oil.  Stir into dry ingredients until just combined.
  • Bake in preheated waffle iron according to manufacturer's directions until golden brown.  Serve with syrup and whipped cream if desired.
Makes 16 waffles.

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