1 ¾ cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
2 eggs
2 cups buttermilk
1/3 cup canola oil
Optional: Strawberry pancake syrup, whipped cream
Directions:
- In large bowl, combine the flour, baking powder, baking soda, and salt. In another bowl, beat the eggs; add buttermilk and oil. Stir into dry ingredients until just combined.
- Bake in preheated waffle iron according to manufacturer's directions until golden brown. Serve with syrup and whipped cream if desired.
Makes 16 waffles.
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